Gougenheim Dinner
26th May 2022 - 7pm arrival
£70 per person
(£20 deposit per person required on booking and any allergies or intolerances stated.)
Presented by House of Townend and The Star Inn with guest speaker Patrico Gouguenheim
Canapes
Malbec Rosè Bubbles
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King prawns and crayfish smoked chilli aioli, chimichurri, charred lime and coriander.
Torrontès
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Staal’s smoked duck chestnut mushroom, duck and mushroom broth, pickled oyster mushroom and duck skin.
Pinot Noir
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Herb rolled fillet of beef wild garlic greens, oxtail empanada, caramalised shallot, black garlic rosti and red wine jus.
Malbec Reserve
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Aged comte membrillo paste and crackers.
Cabernet Sauvignon Reserve
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Baked custard de leche alfajores, pistachio churros and dulche de leche.
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Coffee
Please book your table as limited spaces are available.
Bookings for this event cannot be booked online, please book via telephone or in house.
A deposit of £20 per person is needed on booking.
