Please order your vouchers early to ensure delivery for Christmas, from experience Royal Mail 1st class doesn't always guarantee next day delivery during December. We will be closed from 1st January 2026 and will re-open Thursday 8th January.
Try these festive Bahjis to spice up your Christmas supper.
They're a perfect addition to the Christmas buffet or great as a garnish on soup and any leftovers are awesome in a cheddar sandwich.
Ingredients
2 red onion, finely sliced
1 green chilli, finely sliced
2 clove garlic, finely sliced
20g grated root ginger
1 tbsp. melted butter
1 tsp all spice ½ grated nutmeg
1tsp cinnamon
1/2 tsp ground star anise
1tsp fennel seeds
6 tbsp. gram flour
4 tbsp. rice flour
Handful chopped coriander
1 orange, zest and juice
3 pinch salt
What To Do
Incorporate all the ingredients until they are all bound together.
(Best made a few hours before frying)
Fry in vegetable oil at 160°C until golden brown.
Serve and enjoy!
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Day
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- Wednesday - Saturday
- Sunday
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Opening Times
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- 11.45am - 5pm
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Food served
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We are closeds Monday's, Tuesday's and Wednesday's when there is a Bank Holiday.
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