Beautiful handmade desserts, not to be missed, definitely worth saving space for.
Some desserts can be modified to meet allergy or dietary requirements, feel free to ask.
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- The Star Inn, King Street, Sancton, YO43 4QP
Desserts
Desserts
Chocolate fondant,
with peanut butter fudge, Cream of the Wold's raspberry ripple ice-cream and peanut praline.
GF
£9.95
Yorkshire rhubarb clafoutis with clotted cream ice-cream and rhubarb and ginger jampot compote.
£8.95
Key lime posset,
coconut macaroon, lime curd, meringue shards and lemon balm.
GF
£8.95
Vanilla pod creme brulee, with coffee cream bourbon. GFO
£6.95
Sticky Yorkshire parkin butterscotch sauce and Cream of the Wold's vanilla ice-cream.
£8.95
Marmalade cheesecake
with anise clementines, toasted almonds and ginger crumb.
GF
£7.95
Salted caramel set custard
with brown sugar meringue, honeycomb, toffee sauce and banana chip crumb.
GF
£8.95
Savoury
Lincolnshire Poachers and Wold Top beer rarebit with Henderson relish.
£7.95
Your choice of fine British cheeses with rye crackers, fig roll and homemade chutney. Please have a look at the separate cheese list.
£8.95
Wines
Pancherenc de vic Bihil Collection 500ml Bottle
£19.95
Tokaji Aszu 5 Puttonyos, Tokajbor-Bene Estate - 50ml Glass
£3.70
Tokaji Aszu 5 Puttonyos, Tokajbor-Bene Estate - 100ml Glass
£6.95
Elysium Black Muscat, Quady, California - 50ml Glass
£3.60
Elysium Black Muscat, Quady, California - 100ml Glass
£6.50
DV Chateau Dolsy Vedrines, Sauternes, Bordeaux- 500ml Bottle
£23.95