Beautiful handmade desserts, not to be missed, definitely worth saving space for.
Some desserts can be modified to meet allergy or dietary requirements, feel free to ask.
WE WIL BE CLOSED FROM 1ST JANUARY AND WILL RE-OPEN AT 5.45PM ON THURSDAY 9TH JANUARY 2025
Beautiful handmade desserts, not to be missed, definitely worth saving space for.
Some desserts can be modified to meet allergy or dietary requirements, feel free to ask.
Vanilla crème brulèe with spiced gingernuts.
Star made Christmas pudding with brandy sauce, boozy fruit compote and brandy butter.
Sticky toffee pudding with cherry view vanilla ice cream, caramel sauce, date and muscovado jam and ginger thin.
Dark chocolate orange fondant with marmalade puree, candied orange, chocolate crumb and ice cream.
Lemon and blackberry cheesecake with lemon curd, custard crumb, macerated blackberries and lemon balm.
Apple streusel cake with caramelised apple puree, brandysnap, vanilla ice cream and maple glaze.
Dark treacle pecan tartlet with caramel ice cream, pecan crumb, toasted oats and yoghurt.
A selection of British cheeses Yorkshire Tea loaf, house chutney, fig roll, grapes and crackers.
"Cherry View" Ice-creams per scoop
Pancherenc de vic Bihil Collection 500ml Bottle
Tokaji Aszu 5 Puttonyos, Tokajbor-Bene Estate - 50ml Glass
Tokaji Aszu 5 Puttonyos, Tokajbor-Bene Estate - 100ml Glass
Elysium Black Muscat, Quady, California - 50ml Glass
Elysium Black Muscat, Quady, California - 100ml Glass
DV Chateau Dolsy Vedrines, Sauternes, Bordeaux- 500ml Bottle
Made with fresh ground artisan coffee beans. Origin of Colombia/Brazil. All coffees are served with chocolate covered honeycomb.
Espresso
Espresso Double
Regular Coffee from
Cappuccino from
Latte from
Hot Chocolate
Mocha
Liqueur Coffee
Taylors Yorkshire Gold
Twinnings Earl Grey
Peppermint Tea
Green Tea
Camomile Tea
We are closeds Monday's, Tuesday's and Wednesday's when there is a Bank Holiday.
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