Beautiful handmade desserts, not to be missed, definitely worth saving space for.
Pear parfait with mulled baby pear, honeycomb and ginger bread.
Dark chocolate fondant, with malted marshmallow, peanut brittle and peanut butter ice cream.
Sticky toffee pudding with toffee sauce, date jam and Cream of the Wold's vanilla ice cream.
Nutmeg creme brulee with gingernut biscuits.
Caramel panacotta with mocha sauce, salted popcorn, parkin and chocolate lace biscuit.
Home made Christmas pudding with spiced fruit compote and brandy sauce.
Pecan tart with figgy pudding compote, candied orange and clotted cream.
Potted Hawes Wensleydale with malt loaf and homemade chutney.
Lincolnshire Poachers and Wold Top beer rarebit with Henderson relish.
Your choice of fine British cheeses with rye crackers, fig roll and homemade chutney. Please have a look at the separate cheese list.
Late Harvest Sauvignon, Concha Y Toro, Chile - 50ml Glass
Late Harvest Sauvignon, Concha Y Toro, Chile - 100ml Glass
Tokaji Aszu 5 Puttonyos, Tokajbor-Bene Estate - 50ml Glass
Tokaji Aszu 5 Puttonyos, Tokajbor-Bene Estate - 100ml Glass
Elysium Black Muscat, Quady, California - 50ml Glass
Elysium Black Muscat, Quady, California - 100ml Glass
To find out when our shop opens please sign up to our newsletter×